Mathri or Mathi is a traditional staple snack in North India. They are usually served with spicy pickles, but Haldiram's Achari Mathi is stuffed with tangy achari masala in the dough instead to add a tangy flavor to the mathri itself.

Nutrient: Fat(30g), Of Which Saturates(10g), Carbohydrate(45g), Of Which Sugars(0g), Fibre(4g), Protein(5g), Salt(2g)

Ingredients: Refined whear flour(55%), vegetable oil(containing one or more of following: sesame oil, soyabean oil, palm oil, corn oil), chickpeas flour,mango pickle,mustard oil,red chilli powder,mango powder salt,salt,black salt and mix spices (big cardamom powder,clove powder,cinnamon powder, black pepper powder.

Allergen: Contains Peanut Components

Storage: Store in a clean and dry place

Weight: 200g

Origin: India